Your Professional Cast Iron Bakeware Manufacturers
Founded in 2006, Xingtai HuaiYang Enamel Cookware Co.,Ltd is a specialized cookware enterprise. We are engaged in designing, producing and exporting of cast iron cookware. Currently, there are Liaoning and Shijiazhuang branches under the company group, which are mainly responsible for casting and business matching development.
Why Choose Us
Professional Team
In the R&D of cast iron cookware, Sunzo cookware owns professional R&D team of 10 people, with advanced 3D printing technology and moulding machines. Our design team could design and develop products according to customers' and markets' needs. There are over 1000 sets of molds and 2000 kinds products for choice.
Leading Service
We have many years of industry experience, a complete production management, quality supervision, and sales service operation system. Whether you want to purchase Cast Iron Camp Cookware or Cast Iron Griddle And Grill Pans, just email your requirements and we can customize the product for you.
Quality Guaranteed
Our products support FDA, CA65, LFGB and other food inspection certification. The factory also has SEDEX and BSCI certification. Each order, QC will conduct targeted tests on the appearance and performance of the product according to industry standards and customer requirements during production. We supply self-inspection report to customer for each order.
Strong Production Capability
Our factory have 2 disa casting lines, 3 enamel baking lines, and 2 pre-seasoned baking lines, covering 40000 square meters since its establishment in 2006, with an annual production capacity of 10,000 tons of cast iron products.The enamel and pre-seasoned products are exported to more than 70 countries and regions, such as the United States, Germany and the Australia.
Benefits of Cast Iron Bakeware

Precise Heat Distribution
Our cast iron Baking Pans have a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cook-tops.

Protect Your Hands
Safe usage of your cast iron cookware when you are cooking is the most important thing. The hot handle holder will resist high heats and protect your hands.

Naturally Non-Stick
When our pre-seasoned cast iron Baking Pans is seasoned properly after washing, it becomes naturally non-stick without the use of any chemicals, a safer and health conscious choice for the whole family!

Easy to Clean & Maintain
After every use, cast iron Baking Pans should be hand washed, dried thoroughly on the stove at medium heat and seasoned with natural oils; Do not put in dishwasher and do not air dry.
Production Process
Using bread iron material, and then melt into iron water with high temperature, pouring the iron water into mold, and then make the castings. The castings will be smooth after 2-3 polishing, then paint everywhere of the cookware with pre-seasoned coating, after high temperature baking, we will get the well cookware.
Application of Cast Iron Bakeware
Making pies: Cast iron pie pans are a popular choice for making pies due to their ability to provide even heat distribution, resulting in perfectly baked crusts.
Baking bread: Cast iron dutch ovens are great for baking no-knead bread. The dutch oven traps steam, creating a humid environment for the bread to rise, and then it provides a crispy crust and tender interior. Other cast iron skillets and pans can also be used to make cornbread, focaccia, and other quick breads.
Casseroles: Cast iron cookware works well for making and serving casseroles. They can be easily moved from the stovetop to the oven and then to the dining table.
Baking dishes: Cast iron baking dishes like skillet and griddles are perfect for baking various dishes such as brownies, cobblers, and fruit tarts. They ensure even cooking and browning and can be used on the stovetop and the oven.
Making pizza: Cast iron skillet is ideal for making pizza. It gives a crispy crust and can be used to top the stovetop and the oven.
Roasting: Cast iron Dutch ovens and skillets are excellent for roasting meats and vegetables. They retain heat well and can maintain a constant temperature, leading to even cooking.
Stewing and braising: Cast iron pot and dutch ovens are well-suited for slow-cooked dishes like stews and braises. They keep heat and moisture, making tough meats tender and flavorful.
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Product name |
Baking Pan |
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Color |
Black |
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Material |
Cast iron |
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Size |
21 x 24 x 2 cm |
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Weight |
2100 grams |
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Packing size |
23 x 26 x 5 cm |
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Packing weight |
2.3 kg |
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Packaging |
Export worthy packing |
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Function |
Min. order: 1 set |
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Customized logo |
Min. order: 1 piece |
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Customized packagin |
Min. order: 1 piece |
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Graphic customization |
Min. order: 1 piece |
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Packaging Details |
Wooden frame |
|
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Selling Units |
Single item |
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Single package size |
10X10X10 cm |
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Single gross weight |
1.000 kg |
FAQ
We're professional cast iron bakeware manufacturers and suppliers in China, specialized in providing high quality customized service. Please rest assured to wholesale bulk discount cast iron bakeware in stock here and get quotation from our factory. For price consultation, contact us.
Pre seasoned Cast Iron Bakeware, Non stick Rectangular Roaster Pan, Enamel Cast Iron Baking Kitchenware

















