Enamel Cast Iron Baking Kitchenware

Made of cast iron and durable. Choose high quality material cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. Rapid heat transfer, uniform heat distribution, saving time and energy.

Feature

1. High strength and hardness:

Enamelled cast iron kitchenware has high strength and hardness, and can withstand various mechanical loads and high temperature environments in the cooking process, ensuring stability and durability under long-term use.

2. Corrosion resistance:

The enamel layer can effectively resist the corrosion of acid and alkali substances, protect the cast iron substrate from damage, and extend the service life of kitchenware.

3. Easy to clean:

The enamel surface is smooth and smooth, not easy to be contaminated with oil and food residue, easy to clean and maintain, and meet the hygiene requirements of modern kitchens.

4. Beautiful and generous:

The enamel layer is rich in color and high gloss, which can add a bright touch of color to the kitchen and enhance the pleasure of cooking.

5. Good heat conduction and heat retention:

Cast iron material has good thermal conductivity, can quickly transfer heat to food; At the same time, its heat retention also allows the kitchen to maintain a stable temperature during the cooking process to ensure the cooking effect of food.

Advantage

* The enamel cast iron bakeware has even more protection from rust and iron leeching because the material used is non-reactive.

* Cast iron bakeware won't dent, bend, or warp, so you can keep it in the family for years to come.

* Not only for bread baking, but for simmering, stewing, grilling, frying, braising, roasting and pickling.

Using bread iron material, and then melt into iron water with high temperature, pouring the iron water into mold, and then make the castings. The castings will be smooth after 2-3 polishing, then paint everywhere of the cookware with enamel coating 3times, after high temperature about 900℃ baking, we will get the well cookware.

1. Baking function:

Enamel cast iron kitchenware can withstand high temperature baking, suitable for baking a variety of bread, cakes and other desserts. Its heat conductivity and heat retention ensure that the dessert is evenly heated during baking, achieving the desired taste and appearance.

2. Cooking function:

In addition to baking, enamel cast iron kitchenware is also suitable for a variety of cooking methods, such as braising, frying and so on. Its durable material can withstand high temperatures and heavy loads, suitable for cooking a variety of meat, vegetables and other ingredients.

3. Insulation function:

Cast iron material has good insulation properties, can maintain the temperature of food for a long time, suitable for occasions that need insulation, such as family dinners, buffets and so on.

33*22cm, 24*24cm,etc.

1, OEM&ODM service.

2, 100% goods are inspected before package.